Red Rooster
Most recent data: June 30 2025
13% of reviews mention negative culture (lower than 57% of companies)
Culture has been stable over the past two years
Most frequent negative cultural indicators
• Poor leadership: 4% of reviews (lower than 51% of companies)
• Toxic culture: 3% of reviews (higher than 72% of companies)
• Instability and high turnover: 2% of reviews (higher than 52% of companies)
Reviews mentioning negative culture over time
Reviews mentioning negative culture
• Similar to overall average
• Similar to restaurants and food service sector average
Reviews mentioning negative cultural indicators
Most common terms in pros and cons
Overall rating vs negative culture in restaurants and food service sector
Red Rooster vs other companies in sector
Red Rooster vs other companies in sector